SOUS-CHEF for PASSENGER (RIVER) VESSEL 125 m, 180 passengers max. Joining end of August. 2+1 month contract. We're looking for qualified Cooks, with at least 2 years experience in cruise / hospitality field. Fluent English, basic German, HACCP, Experience with 4* Buffet set up. Please send your CVs to pax@csm-ua.com
