Additional information
Ukraine
Vladimir Kolesnichenko
Address: Odessa
Phone: mob. +380503364241
E - Mail: kvi1967@ukr.net
Date and year of birth: June 20, 1967
My name is Vladimir. I was born on June 20, 1967 in the city of Uman, Cherkasy region of Ukraine.
My family:
I have an older sister Lyudmila her 66 years.
Wife - Olga Popova. I have 3 daughters and one granddaughter.
Arina 10 years old and 12 years old Daria.
Alexandra 28 years - a daughter from my first wife, Svetlana. Svetlana tragically died in childbirth in 2002.7 years in court, I was trying to get justice for the death of my wife and unborn son....but...
Granddaughter Adele 3 years.
After finishing school in 1984 I moved to Odessa, where I live and work at the moment.
Education:
1984 -1988 - I graduated from the Higher Vocational School in the specialty waiter. Later in the same school I went course bartenders and administrators.
1992 -1995 I studied by correspondence at the Kiev Institute of Hospitality Management,specialty - restaurant business. I not finished.
Experience
1988 - 1998 - Black Sea Shipping Company TB / x "Maxim Gorky", the waiter, the waiter of the bar, the bartender, senior bartender.
1998 - 2000 - Odessa Commercial Sea Port, Concert and Exhibition Complex Sea Port, a bar manager and then manager. 2000 - 2002 Managing network of the enterprise.
2003 - 2005 Ltd. "Dana" club "Fidel", the administrator
2005 - 2006 Hotel "Continental" - restaurant manager
2007 - 2008 Hotel complex "Grande Pettine" restaurant manager.
2001 - 2011 established the firm "Kolesnichenko" in Odessa - rent : cafe bar "Equator",cafe "Bazar", "Icicle" cafe, Illichivsk Poker Club "Bluff" (Combination with other work)
2010 - 2011 Odessa Ltd. "Vinogradov" private brewery "Beer Garden" administrator.
2011 - 2012 Odessa w/m Sauvignon Ltd. "Promin 555" restaurant "Zodiac" and the art cafe "Bunker" restaurant management and art cafe
2013 - 2015 Ltd. " Black Sea Hotel Group" - network Hotel "Black Sea"(5 hotels in Odessa) - bar manager
2015 - the company "Popova" cafe "Bitter @ Lemon" administrator family business.
Responsibilities:
Organization of work processes on structures. Forming by staff positions and responsibilities of personnel. Scheduling based on working time.
Selection, training and monitoring of staff.
Theoretical and practical training in all forms of service
(Receptions, banquets, presentations).
Preparation of the ground and the banquet menu.
Organization banquets, presentations and other events.
The study of the characteristics of alcoholic beverages, as well as the technology of preparation of meals and snacks.
Formation and the introduction of calculation and technological cards.
Control over standards of service and compliance with health standards.
Negotiating with suppliers, the signing of contracts.
Control of the procurement of goods.
Accounting and inventory data as well as analysis of the profitability of the enterprise.
Selection of accounting software for restaurants, cafes.
Experienced PC user, work with Word, Excel.
At this time, the English language in the learning process.